I guess I’m doing the Half-Marathon
The other day I was emailing with someone who said they were doing the Half-Marathon, so I decided to apply, thinking I wouldn’t get in. Well, I was wrong. It’s on July 27th, and I’m in.
The other day I was emailing with someone who said they were doing the Half-Marathon, so I decided to apply, thinking I wouldn’t get in. Well, I was wrong. It’s on July 27th, and I’m in.
Lots of side projects at the moment (Me and Pedro, a Last Exit article, another blog, potential book stuff), but nothing’s coming today, so here I am.
First, check out fivethirtyeight.com, the best election site on the web that I mistakenly sometimes call fiveeightythree.com.
Second… I’m not sure there is a second. Not much going on today, but wanted to post something, somewhere.
When I go to my DVR’ed Meet the Press if the New York Times commercial is playing at the beginning. I’d put it at 50 percent.
I take a critical look at Me and Pedro today and I must say I’m happy with our work over there.
Last Exit is doing a (shhh) Animals issue coming up, and ya boy got all exciting and ripped off a column about his dog. Then he had a much better (secret) idea, and we’re going with that. As I’ve been delinquent, here’s my ode to youth and Chickens. We never gave it a headline, so I’ll give it my pretentious one
Ceci n’est pas un chien
Since I got cable television, I’ve been watching a log of the Dog Whisperer, the National Geographic show where the host has an incredible ability to alter the behavior of dogs, old or otherwise. The host, Cesar Milan, constantly excoriates lazy dog owners for anthropomorphism; when the owners treat their dogs as human, the dogs act like greedy humans would, and take physical ownership of the coach, carseat, house, whatever. A careless owner is liable to be following the whims of an angry Chihuahua, rather than dictating rules to the six-pound mammal. The key is to treat a dog like a dog — that is, a lesser species — which is a lot more revolutionary than it sounds.
All this has me thinking back to my childhood, and our childhood dog, whose behavior was nothing short of astonishingly poor-mannered. Charlie was a Tibetan Spaniel, which looks like a plus-sized lapdog, and he was protective of the front door, only a handful of times to the point of biting. Charlie, growing up mostly with my brothers and I while my mom was at work, lived a complacent life, to say the least. He slunk around the house while played video games, street hockey or watched after-school cartoons and only responded to commands that indicated he was about to go outside or eat. I made a point of never feeding him, because the canned food absolutely repulsed me, and technically he belonged to my brother. Still, my mom fed him most of all, which must have been weird for them because even the dog knew that my mom absolutely detested him. She loved that her kids liked the dog, but as she was the one that cleaned up after him, I think she resented him — and I’m talking on a personal level — for shedding and occasionally pooping in the house. Whatever it was, he slunk in her presence, and was never deferential to anyone else. We may have treated him like the fourth brother, but she treated him like a no-good, freeloading cousin.
The dog was a highlight for all my friends who came over, just for his distinctly entitled ways. He’d got up to people he trusted and roll over on his back, exposing his tummy to them in way that say “RUB IT NOW,” and even if you did, he might just get up and leave in two minutes. It was feline behavior; cats bother me, but coming from Charlie, it was hilarious. He had a Napoleon complex. He also had about 100 nicknames, Chickens being the most popular and apropos of mostly nothing, and he would respond to all of them if you had the right inflection of your voice. Just like everyone else in the house, he loved everyone but had a funny way of showing it. People often say dogs “smile,” but you’d be hard pressed to find an occasion where Charlie was accused of it. His entire life was spent on a small L.L. Bean bed, angling for biscuits or hightailing it on the rare occasion where we tried to give him an outdoor bath.
Eventually I moved away and, years later, Charlie died at the old age of “15 or so.” We don’t have an exact date because the friend who gave him to us had found him in a Boston park as a puppy. What I do know is that should I ever have another dog, I’ll have a much better idea about how to treat it, thanks to both the Dog Whisperer and the sandpaper-like effect of old age. I’ll smooth that dog out if I have to do it one small bit at a time. Charlie had it easy. He was our friend. But he was a great friend to have.
Scene: Bryan’s Apartment, 7:30 p.m.
(Bryan has just returned from C-Town Supermarket bearing Italian sausages to cook for his pasta. He looks around the kitchen for his cooking pan. He can’t find it, and immediately fumes that his roommate’s mom must have thrown it away during one of her marathon cleaning sessions. The anger subsides when he realizes that he left it at a friend’s house for a Super Bowl party. His friend Ravi used it to cook chicken, so he calls Ravi now to ask if a stainless steel pan can be put in the oven, just to make sure.)
Ravi: Hello?
Bryan: Hello?
Ravi: Hello?
Bryan: Hello?
Ravi: [disconnected]
(He calls again)
Bryan: Hello?
Ravi: What’s up?
Bryan: Hey — cooking question. Can I use a stainless steel pan in the oven? I don’t have my pan any more after the Super Bowl.
Ravi: Why not?
Bryan: Okay.
Ravi: Okay, later.
(Bryan bakes the sausage in the pan for 30 minutes, during which time he makes the rest of the meal… ahem, cooks the pasta and dumps sauce on it. After 30 minutes, he takes the pan out with an oven mitt and sets it on the stovetop).
Bryan (thinking): I need a knife to check if these are done! (I get a knife) Hmm, they might not be! You know what, I hope Edgar doesn’t come home and see this pan sitting here and try to move it… he won’t know it’s hot. Anyhow, time to put the pan back in! (I grab the pan with my bare hand, having taken the mitt off to get the knife. That is, I forgot the pan was hot one second after thinking it.) Ow. I’m a dumbass.
McDonald’s! The Vineyard! High School! What’s not to like?
I spent today doing work of all kinds, but ended up devoting most of my time to preparing for my fantasy baseball auction, which is tomorrow. Any more on the topic is best left to this post, written by a friend and co-league owner, about the joys of intensively using math/logic once a year.
I also get to use Microsoft Excel, which is really a joy. It’s nice to intensively like a computer program, as I mostly use a computer to print out words that I lump together. When I’m using Excel (and there are likely hundreds of exquisitely-designed programs that fit this bill), I know that if I work hard enough, I can get a result that is exponentially better than the effort I put in. When I write, I’m just hoping to combine the words that make them greater than their sum; the feedback comes later. Once a year I get the answers.
I just received an invitation for a guided trip to China through the University of Chicago Alumni Association. Sounds fun!
University of Chicago Alumni Study Trips invites you to join fellow travelers on a 12-day tour of China’s most dynamic cities, beautiful countryside, Tibet, and the Yangzi River. In Beijing, visit the Forbidden City, Temple of Heaven, and Summer Palace. Tour the old Beijing district by pedicab for a firsthand view of traditional life. Marvel at the Great Wall, the most enduring symbol of China. Next, fly to Xian to view the legendary terracotta warriors at the tomb of China’s first emperor, Quinshihuang.
In Chongqing, board the Victoria cruise ship for a memorable cruise down the Yangzi River to see the breathtaking Three Gorges and the engineering feat of the Three Gorges Dam construction site. Finally, fly to Shanghai for an exploration of this European-influenced city that features beautiful colonial buildings on the historic Bund. Visit the world-class Shanghai Museum and classical Yuyuan Gardens.
Professor Guy Alitto from the Departments of History and East Asian Languages & Civilizations will accompany this program.
I actually took History of Modern China with Professor Alitto, so this could be great. I wonder… could there be a catch?
TRIP PRICE: from $4,590 per person, double occupancy
Well that’s not bad. I love bunking with others! And airfare alone is probably $1500.
DOES NOT INCLUDE: : international airfare, domestic airfare to and from San Francisco or New York, visa processing, excess baggage charges, travel insurance, two dinners, and items of a personal nature.
Bummer! Well, at least I can save up for it, right?
TRIP DATES: April 7-18, 2008
So the details are… they’re asking me to go on a $6000 trip before any other expenses and it leaves in two weeks. And here’s the kicker: you have to hang out with other U of C alumni for 12 days. Quite. Tempting.